Our hostesses this month, Evelyne of Cheap Ethnic Eatz, and Valerie of a The Chocolate Bunny, chose delicious pate with freshly baked bread as their June Daring Cook’s challenge! They’ve provided us with 4 different pate recipes to choose from and are allowing us to go wild with our homemade bread choice.
M pate colours arent very evenly balanced but this is the tri colour vegetarian pate and my first attempt at baguettes. They rose a bit too long so they're rather flat and smooshed.
